Strawberry Purée
Fresh strawberry purée with vibrant color and aroma.

Strawberry for global manufacturers
Our strawberry purée preserves the deep red color and fresh aroma that consumers love. Available with or without seeds, and also offered as a sweetened option for specific applications.
Single Strength
Purée- Total Solids (°Brix)
- 8 – 10
- Seeds
- With / without seeds
- Packing
- 210 kg Aseptic Bag in steel drum
- Shelf Life
- 18 – 24 months
With Sugar
Sweetened- Total Solids (°Brix)
- 25
- Seeds
- With / without seeds
- Packing
- 220 kg Aseptic Bag in steel drum
- Shelf Life
- 18 – 24 months
Technical datasheet
Approximate average values for single strength and sweetened strawberry purée.
| Specification | Single Strength (with/without seeds) | With Sugar (with/without seeds) |
|---|---|---|
| Physico-chemical | ||
| Total Solids (°Brix) | 8 – 10 | 25 |
| pH (20°C) | 2.8 – 3.7 | 2.8 – 3.7 |
| Acidity % (Citric Acid) | 0.80% – 1.60% | 0.80% – 1.60% |
| Microbiological | ||
| Total Plate Count (cfu) | <100/g | <100/g |
| Yeast & Mold (cfu) | <10/g | <10/g |
| Coliform (cfu) | Negative | Negative |
| E. coli | Negative | Negative |
| Organoleptic | ||
| Color | Dark Red | Dark Red |
| Aroma | Typical of strawberry Fruit | Typical of strawberry Fruit |
| Flavor | Typical of strawberry Fruit | Typical of strawberry Fruit |
| Packing, storage & shelf life | ||
| Shelf Life | 18 – 24 months | 18 – 24 months |
| Packing | 210 kg Aseptic Bag in steel drum | 220 kg Aseptic Bag in Steel drum |
| Storage temperature | 4°C to 8°C | 4°C to 8°C |
| Storage condition | Under dark & dry condition | Under dark & dry condition |
One fruit, several formats
Purée — With Seeds
Strawberry purée retaining the natural seeds for authentic texture and visual appeal.
Purée — Without Seeds
Seedless strawberry purée for a smooth, uniform base in beverages and dairy applications.
Sweetened Purée
Strawberry purée with added sugar (25 °Brix) for confectionery and dessert applications.
Where it goes to work
Health benefits
Highest Antioxidant Content
Among the highest in antioxidants of all fruits. Rich in ellagic acid and anthocyanins that combat oxidative stress and inflammation.
Heart Health
Contains anthocyanins and polyphenols that have been shown to reduce the risk of heart disease and stroke.
Blood Sugar Regulation
High fiber content and low glycemic index help regulate blood sugar levels and improve insulin sensitivity.
Brain Function
Anthocyanins have been linked to improved cognitive function and reduced risk of age-related cognitive decline.
Cancer Prevention
Ellagic acid and other polyphenols have been studied for their potential anti-cancer properties.
Skin Health
Rich in Vitamin C and antioxidants that support collagen synthesis and protect skin from UV damage.
Interested in Strawberry?
Request samples or detailed specifications, and our team will reply within one business day.