Tomato Products
Premium tomato paste with seed-to-paste vertical integration
Product Overview
Premium Processing Tomato
Variety
Syngenta Seeds - Processing Grade
Brix Range
28–30° (Hot/Cold Break) • 36–38° (Cold Break)
Processing Methods
Hot Break / Cold Break
Special Feature
Seed-to-Paste Vertical Integration
Tomato Paste
High-Brix, thick tomato paste produced from premium processing tomatoes with complete control from seed selection to final product.
Hot Break Process
Higher temperature processing for enhanced viscosity and deeper color
Cold Break Process
Lower temperature processing for brighter color and fresher flavor
Applications
- Ketchup and Sauces
- Pizza and Pasta Sauces
- Soups and Stews
- Ready-to-Eat Meals
- Canned Products
- Food Service Applications
Technical Specifications
Tomato Paste
| PHYSICO CHEMICAL | Approximate Average Values | Approximate Average Values |
|---|---|---|
| Hot Break/ Cold Break | Cold Break | |
| Percentage Total solids (°Brix) | 28 - 30 | 36 - 38 |
| pH (20°C) | 3.9 - 4.5 | 3.9 - 4.5 |
| Acidity % (Citric Acid)s | Natural | Natural |
| Preservatives | Nil | Nil |
| MICROBIOLOGIC | Approximate Average Values | |
| Total Plate Count (cfu) | <500/g | <500/g |
| Yeast and Mod (cfu) | <10 /g | <10 /g |
| Coliform(cfu) | Negative | Negative |
| E.coli form. | Negative | Negative |
| ORGANOLEPTIC /PACKING | Approximate Average Values | |
| Color A/B value | 1.9 - 2.1 | 1.9 - 2.2 |
| Aroma | Typical of Tomato Fruit | Typical of Tomato Fruit |
| Flavor | Typical of Tomato Fruit | Typical of Tomato Fruit |
| PACKING, STORAGE AND SHELF LIFE | Approximate Average Values | |
| 18-24 Months | 18-24 Months | |
| 220 kg Aseptic Bag in steel drum | 220 kg Aseptic Bag in Steel drum | |
| Storage temperature: 4 °C to 8 °C: | Storage temperature: 4 °C to 8 °C: | |
| Under dark & dry condition | Under dark & dry condition | |
Vertical Integration Advantage
Seed Selection
Premium Syngenta processing tomato seeds selected for optimal paste characteristics
Controlled Growing
Managed cultivation ensuring consistent quality and maturity
Direct Processing
Minimized time from harvest to processing preserving freshness and quality
Final Product
Superior paste quality with complete traceability from seed to shipment
Health Benefits
Lycopene-Rich Antioxidant
Tomatoes are the richest dietary source of lycopene, extensively studied for its potential to reduce the risk of prostate cancer and heart disease.
Heart Health
Contains potassium, which helps regulate blood pressure, and folate, which reduces homocysteine levels.
Bone Health
Contains Vitamin K and calcium, essential for bone formation and maintenance.
Anti-Inflammatory
The polyphenols in tomatoes have anti-inflammatory properties that may help reduce chronic inflammation.
Skin Health
Lycopene and Vitamin C protect skin from UV damage and support collagen synthesis.
Blood Sugar Control
Low glycemic index and contains chromium, which helps regulate blood sugar levels.
Interested in Tomato Products?
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