Apple Products
High-concentrate apple purée and concentrate for efficient formulation
Apple Product Specifications
Brix Level
70–72° Brix (Concentrate)
Forms Available
Purée, Concentrate
Storage
4–8°C
Product Description
Our apple concentrate features exceptionally high Brix levels (70-72°), making it one of the most concentrated fruit ingredients available. This allows manufacturers to achieve desired apple flavor and sweetness with minimal product usage, optimizing costs and logistics.
Apple Purée
Smooth apple base perfect for baby food and fruit preparations
Apple Concentrate
Ultra-high Brix concentrate for efficient formulation and cost savings
Applications
- Apple Juice Production
- Juice Blends
- Baby Food
- Cider Production
- Bakery Products
- Natural Sweetener
High Concentration Advantage
At 70-72° Brix, our apple concentrate offers maximum efficiency in storage, transportation, and formulation. Manufacturers can achieve desired sweetness and flavor profiles with smaller quantities, reducing overall costs and logistical complexity.
Technical Specifications
Packaging
- • 210/220 kg aseptic bags
- • 4 bags per steel drum
- • 80 drums per FCL
Storage
- • Storage: 4–8°C
- • Shelf Life: 24–36 months
- • Ambient storage capable
Health Benefits
Soluble Fiber (Pectin)
Rich in pectin, a soluble fiber that supports digestive health, feeds beneficial gut bacteria, and helps regulate blood sugar levels.
Heart Health
Soluble fiber and polyphenols help reduce cholesterol levels and support cardiovascular health.
Weight Management
High fiber content promotes satiety and helps regulate appetite, supporting healthy weight management.
Blood Sugar Regulation
Soluble fiber slows sugar absorption, helping regulate blood sugar levels and improve insulin sensitivity.
Brain Health
Contains quercetin, an antioxidant that has been linked to improved memory and cognitive function.
Anti-Cancer Properties
Polyphenols in apples have been studied for their potential anti-cancer properties.